Cocktail of the week - Fruit Pastille

January 14, 2015 by Dave @ The Craft Drinks Company

Cocktail of the week - FRUIT PASTILLE

Sweeten up your January with this little mixture! It can easily be whipped up in seconds & it tastes like a treat!

You'll need:

- 25ml of your favourite Vodka
- 25ml Triple Sec or Cointreau
- Orange Juice
- Blueberry Juice
- Angostura Bitters
- A Tall Glass
- Ice
- Cocktail Cherry for garnish

The method behind the madness:

1. Fill your glass with ice & pour in a shot of vodka & a shot of triple sec.
2. Top up with orange juice & blueberry juice
3. Float some Angostura bitters on top, garnish with a cherry, pop in a straw & you're done!