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Cocktail of the week - MYRTLE GREEN
Cocktail of the week - MYRTLE GREEN
This drink is perfect as the nights begin to draw in. With whisky to warm the cockles and blue curacao for a bit of zing, its drawn together with a touch of cherry, allspice & lemon for a unique and satisfying late night drink!
You'll need:
- 25ml Whisky
- 12.5ml Blue Curacao
- 12.5ml Cherry Liqueur
- Sugar Syrup
- Angostura Bitters
- 1/4 of a Lemon
- Egg White
- Allspice
The method behind the madness:
1. Fill your shaker with ice, squeeze in a lemon quarter then add whisky, blue curacao & cherry liqueur.
2. Add a dash of bitters, a splash of sugar syrup, a shot of egg white & a touch of allspice.
3. Shake hard then strain into your glass.
4. Garnish with allspice & blueberries.
This recipe is by Dave @ The Craft Drinks Company
Tel: 07415 638 825
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